crown maple syrups
Description
Crown Maple Syrup sets a new royal standard for organic maple syrup in terms of purity and quality by pairing the best nature has to offer with artisan craftsmanship and breakthrough processing techniques. Each organic 100% pure Crown Maple Syrup is painstakingly crafted to deliver unique taste profiles that enhance any recipe – from Saturday morning pancakes to complex haute cuisine served by the most inventive chefs in the country.
Crown Maple Syrup is served at several of New Yorks top restaurants, including Per Se, Colicchio & Sons, and Blue Hill at Stone Barns.
Light Amber Syrup
Aromas of popcorn and peanuts, flavors of roasted nuts, salted caramel, and brown butter. The body of our Light Amber organic maple syrup, although still light, has a pleasing weight and depth, with flavors and finish that linger.
12 oz. bottle
Dark Amber Syrup
Sharing similar flavor and aroma character with our Medium Amber organic maple syrup, but with more weight, depth and concentration. The aromas of coffee and chocolate are present, along with flavors of brown sugar, and toasted almond.
12 oz. bottle
Petite Trio
Sample all three varieties of pure, regal Crown Maple organic maple syrup and discover for yourself each unique taste profile.
3 bottles, 1.7 oz. each
